Reservations and Payment for Commencement Social Events

UNDERGRADUATE FAMILIES

 

Please let us know which Commencement events you and your guests will be attending.
Make sure to indicate if you require vegetarian meals, or have other special dietary requirements.

Reservations and payment must be received by May 22. If your plans change, you must notify the Commencement Coordinator on or before May 22. We cannot refund your money after May 22.

This system will allow you to make your payment by credit card or Caltech Student Account number; if you do not wish to pay today, please make your reservations on the day you wish to do so.

   

Name of Graduating Senior

First Name
Middle Name
Last Name
Email
   

Name of Person Making Reservations (if other than graduating senior)

First Name
Last Name
Email
   

President's Garden Reception

Thursday, June 11, 2009, 4:00 - 6:00 p.m.
The President's Garden
415 South Hill Avenue

Beverages and hors d'oeuvres will be served
No charge

Please let us know the total number attending, including the graduate

President's Garden Reception
number attending
(include graduate)
   

Senior Graduation Banquet

Thursday, June 11, 2009, 6:00 p.m.
The Athenaeum

Senior Banquet Menu

Wedge of Bibb Lettuce
Heirloom tomatoes, capers, favas, gorgonzola cheese and buttermilk cucumber dressing

Grilled Ribeye Steak
Roasted Portobello mushrooms, cheddar potato gratin, green beans, crispy onions and Roquefort sauce

Vegetarian Option
Vegetarian Moussaka

Eggplant, zucchini, caramelized onions, roasted peppers, potatoes and mornay layered and baked with tomato confit

Dessert
Special Graduation Cake: Trio of Chocolate Mousses
Espresso crème anglaise

Iced Tea, Selected Wines

There is no cost for the graduating senior if reservations are made by May 22
Adults, $50 each
Children, ages 4 - 12, $25 each
Children, under age 4, no charge

Graduating Senior
will attend
will not attend
Number of Adults
(do not include senior)
Number of Children 4 - 12
Number of Children under 4
Number of vegetarian meals required
Are there any other special dietary requirements?
Please seat us with or near these other graduates or families
(list in order of preference)





   

Commencement Luncheon

Friday, June 12, 2009, 12:30 a.m. - 2:00 p.m.
The Athenaeum

Commencement Lunch Menu

Pacific Rim Salad
Grilled Asian marinated chicken, shredded cabbage, romaine, julienne peppers, snow peas, mandarin orange, green onion, wonton crisps and ginger lime vinaigrette

Vegetarian Option
Grilled Asian marinated tofu, shredded cabbage, romaine, julienne peppers, snow peas, mandarin orange, green onion, wonton crisps and ginger lime vinaigrette

Dessert
Fresh Fruit Tart
Raspberry coulis

Cost per person, including the graduating senior, is $23
Children, under age 4, no charge

Number of people attending
(include the senior in your count; do not include children under 4 in your count)
Number of vegetarian meals required
Are there any other special dietary requirements?
   
Please click on Continue to review your choices and calculate the total